Acorn-fed Chorizo

Iberico Acorn-fed Chorizo from Arturo Sanchez ​​is attractive and alive, on the outside and inside. Achieving its perfect balance is a challenge that is overcome with the skill in the wise combination of spices and the best raw material. The Iberico pork meat “Pluma”, “Secreto” and “Presa” are its fundamental basis. Its dressing, a marinade fruit of the ingenuity and know-how of our family.

- Iberico Acorn-fed Chorizo sausage 0,8-1 kg.

- Minimum 6 months natural curing process

- Acorn-fed iberico certified

- 100% Iberian pork with double acorn-fed acorn-fed pigs