Black olive spread with Espelette Pepper 80g

Travel from Provence to the Basque Country with our black olive oil with Espelette pepper!

Based on the recipe of our black olive from the winemaker, black tapenade without anchovies and spiced with Espelette pepper, this delicious spread will be perfect on small croutons, in pasta, as a base of pie or as a condiment

Weight: 80g