Ewephoria 4 months Matured Sheep Cheese

Sheep milk cheese aged 4 months. This artisan cheese comes from a small sheep farm where the animals enjoy plenty of sun, fresh grass and clean air. The local soil consists of oceanic clay rich in recovered minerals, offering exceptionally creamy milk. A really delicious cheese, its flavor is sweet but rich with a sweet and nutty finish.

No wonder it’s so popular! Aged for four months and made with vegetable rennet.