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Whole napa cabbage kimchi
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Product’s description
The whoole napa cabbage (500g, 1kg, 2.5kg, 10kg) is the most popular type of kimchi in Korea. It is brined, seasoned and fermented with authentic Jongga recipes. The result is timelessly unique flavours kept as fresh as kimchi from the traditional onggi.
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Product’s features
Product Information
Brand product | Jongga |
Certification | BRC-IFS |
Made in | South Korea |
Exhibit at the trade show | SIAL Paris 24 |
Semi-finished food products and ingredients | No |
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