Doves Farm Foods
FREEE Gluten Free Buckwheat Flour 1kg
Product’s description
Our gluten free Buckwheat Flour is milled from naturally gluten free wholegrain buckwheat grains. Certified gluten free, it is made without any of the top 14 allergens. A member of the rhubarb family, buckwheat bears no relation to wheat, making it the perfect gluten free baking ingredient. This lightly speckled and mildly sweet flour is ideal for making pancakes, cakes, scones and much more.
Seller
Product’s features
Product Information
Baby food | No, No |
Brand product | FREEE |
Buyer margin | > 3,5 |
Quantity | per 5 |
Shipping packaging | plastic |
Made in | United Kingdom |
Degree of processing | moderately processed |
Eco-friendly commitments | vegan |
Storage temperature | between +5 and +10°C |
Exhibit at the trade show | SIAL Paris 2024 |
Minimum storage life | 3-18 months |
Target market | branded products for supermarkets and traditional commerce |
Semi-finished food products and ingredients | No, No |