JAMONES JUAN PEDRO DOMECQ
100% Iberico Bellota Ham - Boneless
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Product’s description
- Acorn-fed 100% Iberico Ham
- Boneless
- Vacuum Packed
- From Mamellado-lampiño breed pig, 100% Iberico
- Free Raised
- Craft curing an average of 42 months
- 3,5-3,7kg
- 6 times winner as "Best 100% Iberico Bellota Ham" in the worldwilde contest "Great Taste Awards"
- 2024 Institute Taste International GOLD WINNER
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Product’s features
Product Information
Brand product | JAMONES JUAN PEDRO DOMECQ |
Semi-finished food products and ingredients | No |
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