Chinese Jing Jiu Vol.35%

Jingjiu's base liqueur is made from a combination of Mufu Mountain spring water and high-quality sorghum. Combining the archives of the Compendium of Medical Materia Medica and the quality research results of modern Chinese medicine, JING BRAND has established 14 bases in the main authentic production areas of traditional Chinese medicine. All the herbs used in Jingjiu are planted and harvested in accordance with GAP standards, and the quality of the herbs has been guaranteed by scientific standards throughout the process, from pre-production through to post-production.