ORANGE COCKTAIL

Pasteurized and preservative-free, this drink is made by macerating white wine with strawberries in a cold container (minimum 36 hours). The strawberries, orange and lemon are freshly pressed, then orange liqueur and invert sugar syrup are added. The mixture is then filtered, pasteurized, bottled, refrigerated and labeled.

Ingredients: Orange liqueur, Macabeo white wine, freshly squeezed orange, strawberry and lemon juice and invert sugar syrup.