Virgin Oil Press kft.
Grapoila almond flour
Product’s description
Rich in protein and dietary fiber and has a low level of carbohydrates. It can moderate the sudden rise in blood sugar. Almonds do not contain gluten, therefore the almond flour is completely gluten-free.
Due to its low-fat content, it is ideal for baking bread, cakes, sponge cakes, and muffins. It can absorb a large amount of liquid and fat, can therefore also be used for thickening.
Seller
Product’s features
Product Information
Ankorstore product link | https://fr.ankorstore.com/brand/grapoila-15339/grapoila-almond-seed-flour-225x16x35-cm-1941211 |
Brand product | Grapoila |
Certification | Organically farmed, BRC-IFS |
Dietary preferences | additive free, preservative free |
Allergens | Nuts |
Quantity | per unit |
Shipping packaging | cardboard |
Made in | Hungary |
Eco-friendly commitments | zero waste, upcycling |
Exhibit at the trade show | SIAL Paris 2024 |
Minimum storage life | < 3 months |
Container | 250g, 500g, In bulk |
Product packaging | stand up pouch |
Target market | branded products for supermarkets and traditional commerce, RHD products, wholesaler |
Semi-finished food products and ingredients | No |