Acetaia Cazzola & Fiorini S.r.L.

Balsamic Vinegar of Modena IGP - ALLAMBRUSCO

Contact the exhibitor

Product’s description

While Trebbiano and Sangiovese also originate outside the Modena area, Lambrusco was born in Modena and is closely linked to his history, culture and food traditions. The perfume, body and softness of Lambrusco grape musts (Sorbara, Grasparossa and Salamino) make it a unique product. This singular high density balsamic vinegar is exquisite, rich, full-bodied and with notes of berries and the taste is spicy and sweet, persistent but delicate. To be combined with: meats and cheeses and creative use in the kitchen. A true gourmet specialty.

Seller

Acetaia Cazzola & Fiorini S.r.L.
Strada Nazionale Per Carpi Nord 1581, 41123 Ganaceto, Italy

Product’s features

Product Information

Brand product i Solai di San Giorgio
Certification BRC-IFS, IGP
Dietary preferences additive free, preservative free, gluten free, lactose free, salt free, no added sugar
Made in Italy
Exhibit at the trade show SIAL Paris 24
Semi-finished food products and ingredients No

Seller

Strada Nazionale Per Carpi Nord 1581, 41123 Ganaceto, Italy
Become a
Buyer Seller
on THE SHOwP