Acetaia Cazzola & Fiorini S.r.L.
ORGANIC Balsamic Vinegar of Modena PGI - High Density
Product’s description
This is our Organic Balsamic Vinegar with the highest density in this category, thanks to the high content of grape must used. It is characterized by an organoleptic complexity and whose aromas make it unique. To pair with: grilled red meat, aged cheeses, raw fish, grilled vegetables, caviar and shellfish, fresh fruit.
