Auvergne-Rhône-Alpes Gourmand

The Auvergne-Rhône-Alpes Gourmand Committee is a non-profit organisation comprising professionals from various fields: business leaders, consular chambers, professional associations, regional brands, research centres, and training institutions. Auvergne-Rhône-Alpes Gourmand’s mission is to promote the region’s food industry and boost its economic development. It has the support of the Regional government, working in line with the Region’s priorities (high quality, eating well, etc.) and in consultation with businesses and stakeholders across the region. The committee serves as entry point into the industry, connecting different stakeholders and supporting companies.