Etablissements Doucy

In 1929, Établissements DOUCY was set up in Marcinelle to trade in aromatic raw materials, aromatics and essential oils for the food and perfume industries.

In 1959, we developed and distilled aromatic and medicinal plants in the form of essential oils in collaboration with producers in the regions of France and elsewhere.

In 2007, we moved to a brand new factory better suited to our quality system, and located in the Fernelmont industrial estate in the province of Namur.

With the construction of an additional 1,100 m2 extension in 2018, we have reached a new milestone. Increased growth and developments in the food industry are creating new needs for aromas and flavours, and also new prospects.