Moilas Ltd.

Discover Moilas, the foremost private bakery in Finland, renowned as the top provider of gluten free bakery products in the country and an esteemed exporter serving global markets. Established as a family business in 1955, Moilas has solidified its position as an industry pioneer, dedicated to offering premium gluten free offerings.

Situated in Pieksämäki, in the picturesque Finnish Lakeland, our headquarters and two dedicated gluten free bakeries are at the heart of our commitment to excellence.

Championing Gluten-Free since 1985
At Moilas, we have always been at the forefront of innovation. We were among the first in Finland to invest in gluten free products, allowing us to emerge as the nation's largest gluten free and wheat free bakery. Our products have garnered trust and loyalty from individuals with coeliac disease and those with grain allergies as well as consumers who appreciate wheat-free options.

Experience the excellence of Moilas and discover the perfect gluten free bakery solutions for your business needs.