Molini Bongiovanni

MDT LUISA - Flour for pizza

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Product’s description

Soft wheat flour type 0/00.

For doughs requiring medium to long leaving time (48 h in the fridge, 18 h at room temperature).

Size: 12.5 Kg, 25 Kg

Seller

Molini Bongiovanni
Via Volta 9, 10020 Cambiano, Italy

Product’s features

Product Information

Brand product MOLINI BONGIOVANNI
Italian region Piedmont
Exhibit at the trade show SIAL Paris 24
Minimum storage life 3-18 months
Semi-finished food products and ingredients No

Seller

Via Volta 9, 10020 Cambiano, Italy
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