Pollicini: chocolate and chilli bites (400 g)

These tasty morsels, with their distinctive rustic flavor, are small in shape but big in taste! Pascal calls them "Pollicini" because they remind him of Little Thumb's Count sowing crumbs in the forest. Pollicini are made from a traditional dough composed of Pugliese wheat germ flour, Bombino wine, one of the oldest and most widespread white grape varieties in southern Italy, and pure Peranzana extra-virgin olive oil. These Pollicini are embellished with chocolate and hot pepper, offering an explosion of flavors on the palate. There's a subtle balance of sweet and savoury, linked to perfection by the presence of olive oil. These flavors tell of the simplicity of naturally good ingredients and keep alive the traditions and culinary habits of our grandparents.

Reference: ODS_PB_POLCP_P