Pulmuone

Pulmuone, founded in 1984 based on the founding philosophy of 'love for neighbors and respect for life’ by Mr. Won Kyung-sun, a pioneering farmer who introduced organic farming for the first time in Korea, is a leading sustainable food company representing Korea. 
With tofu as its core product, Pulmuone operates in various sectors including fresh foods and beverages, health functional foods, catering and concessions, eco-friendly food distribution, bottled water, and dairy products. The company also collaborates with global food companies such as ‘Barilla’ and ‘Danone’. 
Pulmuone, the world's NO.1 tofu company, initiated its global sustainable food business with the establishment of its U.S. subsidiary in 1991. Since then, the company has expanded into China, Japan, and Vietnam. 
Since launching its plant-forward food brand ‘Plantspired’ in the U.S. market in 2020, Pulmuone has been accelerating its global expansion by continuously introducing a variety of plant-based protein foods, using plant-based meat and tofu. Additionally Pulmuone is leading the spread of K-food by introducing a variety of traditional Korean street foods in the noodle and rice cake categories to the global market.