Sabroso Bean To Bar Chocolates

Sabroso makes artisinal bean-to-bar chocolate from all natural 100% pure cacao beans from the volcanic island of Camiguin, "The island born of fire". We produce the finest chocolates by working closely with local cacao farmers and skilled Sabroso chocolatiers. Our handcrafted chocolates come from select cacao beans, traditionally roasted in stainless steel barrels under wood fire to bring out the fruity notes and aroma of the beans. Enjoy the rich and unque taste of Philippine cacao beans in every bite of Sabroso chocolate. Every purchase of a Sabroso chocolate bar helps support a community and local Pihilippine cacao farmers.

Ref: Bean To Bar Chocolates