Pulse Ingredients

AGT Foods is a global leader in value-added processing of pulses and staple foods and a leading supplier of plant-based ingredients derived from pulses, including flours, proteins, fibres and starches, for premium food markets and food companies around the globe. We produce nutritious, non-GMO, gluten-free and non-allergenic pulse ingredient products in our flagship ingredient production facility in Minot, North Dakota, USA, which features capabilities for deflavoring, extrusion and pregelled flours. We provide quality solutions for the global food marketplace.